Andong Original – Korean Traditional Rice Wine
Andong Original is a premium, traditionally distilled Korean spirit from Andong, offering a clean, smooth, and full-bodied profile. At approximately 16.9% ABV, it’s ideal for bars, restaurants, and retailers seeking an authentic, heritage-driven rice wine for neat consumption.
Key Features:
• Traditionally distilled in Andong, South Korea
• Made from rice with traditional nuruk fermentation
• Clean, smooth, and full-bodied taste
• Approximately 16.9% ABV
• Best enjoyed neat or as a sipping spirit
• Ideal for bars, restaurants, and specialty retail
Description
Andong Original represents the pinnacle of traditional Korean distilling, crafted in Andong, a region long regarded as the birthplace of authentic rice wine. Distilled using time-honored methods from quality rice and traditional nuruk, this high-proof spirit delivers exceptional depth, clarity, and a remarkably smooth finish.
At approximately 16.9% ABV, Andong Original offers a bold yet refined profile with subtle grain character and a clean, warming mouthfeel. Designed for discerning bars, restaurants, and specialty retailers, it is best enjoyed neat or in small pours, appealing to consumers seeking heritage-driven, premium Korean spirits.
Key Features:
• Traditionally distilled in Andong, South Korea
• Made using rice and traditional nuruk fermentation
• High-proof, premium Korean rice wine
• Clean, smooth, and full-bodied flavor profile
• Approximately 16.9% ABV
• Best served neat or as a sipping spirit
• Ideal for upscale bars, Korean dining, and specialty retail
• Showcases authentic Korean heritage and craftsmanship
Additional information
| Manufacturer | Andong |
|---|---|
| Volume | 375ml |
| ALC | 16.9% |
