Andong Yogurt – Korean Traditional Rice Wine
Andong Soju is a smooth, creamy 12% ALC flavored rice wine with mild sweetness and a clean finish. Crafted in Andong, it’s a versatile option for bars, restaurants, and retailers.
Key Features:
• Crafted in Andong, South Korea
• Smooth yogurt flavor
• Light, creamy, and refreshing
• 12% ALC
• Ideal for chilled service or cocktails
• Perfect for bars, restaurants, and retail
Description
Andong Yogurt offers a smooth, creamy expression of flavored Korean rice wine, crafted in the historic distilling region of Andong. Infused with yogurt flavor, this 12% ALC rice wine delivers a subtle sweetness and a silky, refreshing finish, making it approachable for a wide range of consumers.
Versatile and easy-drinking, Andong Yogurt is ideal chilled, on the rocks, or as a base for light, creamy cocktails. Its familiar, mildly tangy profile and authentic Korean origin make it a strong choice for bars, restaurants, and retailers seeking a unique, modern flavored rice wine.
Key Features:
• Crafted in Andong, South Korea
• Infused with smooth yogurt flavor
• Mildly sweet with a creamy, clean finish
• Refreshing and approachable taste profile
• 12% ALC, easy-drinking and versatile
• Ideal for chilled service, on the rocks, or cocktails
• Suitable for bars, restaurants, and retail distribution
• Combines Andong heritage with modern flavored rice wine appeal
Additional information
| Manufacturer | Andong |
|---|---|
| Volume | 375ml |
| ALC | 12% |