Brown Rice & Green Tea
Danongwon Brown Rice Green Tea blends green tea with roasted brown rice for a smooth, nutty, and lightly toasted flavor. A traditional, easy-drinking option ideal for retail and foodservice environments.
Key Features:
• Brown rice green tea blend
• Nutty, toasted aroma
• Smooth, balanced flavor
• Easy to prepare and serve
• Suitable for retail and foodservice
• Trusted quality by Danongwon
Description
Danongwon Brown Rice Green Tea is a classic Korean tea blend that combines fragrant green tea with gently roasted brown rice to create a balanced and comforting flavor profile. The green tea provides a fresh, vegetal base, while the roasted brown rice adds warm, nutty notes and a subtle toasty aroma. This harmonious blend results in a smooth, approachable tea that appeals to a wide range of consumers.
Designed for both retail and foodservice use, Danongwon Brown Rice Green Tea is easy to prepare and consistently portioned for dependable quality. Its familiar yet refined taste makes it a versatile addition to cafés, tea houses, restaurants, and hospitality settings seeking a traditional, everyday tea with broad appeal and Korean authenticity.
Key Features:
• Green tea blended with roasted brown rice
• Warm, nutty, and lightly toasted flavor profile
• Smooth and well-balanced taste
• Traditional Korean tea blend
• Easy preparation with consistent quality
• Suitable for retail, cafés, restaurants, and hospitality
• Reliable quality by Danongwon