Hallasan Soju Yogurt
Hallasan Soju Yogurt delivers a smooth, creamy, and slightly tangy 12% ABV soju. Distilled from Jeju-grown rice and blended with volcanic water, it’s perfect for bars, restaurants, and retailers seeking a versatile, approachable Korean spirit.
Key Features:
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Distilled on Jeju Island, South Korea
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Made from 100% Jeju-grown rice
-
Blended with pure volcanic water
-
Infused with creamy, tangy yogurt flavor
-
Clean, smooth, and slightly tangy taste
-
12% ABV, ideal for neat, on the rocks, or cocktails
-
Perfect for bars, restaurants, and retail distribution
Description
Hallasan Soju Yogurt combines the smooth craftsmanship of Jeju soju with a creamy, tangy flavor. Distilled on Jeju Island from 100% locally grown rice and blended with pure volcanic water, this 12% ABV soju offers a clean, smooth taste with a subtle, refreshing yogurt-like finish.
Perfect for bars, restaurants, and retailers, it can be served neat, on the rocks, or as a base for creative cocktails. Hallasan Soju Yogurt provides a premium, approachable, fruit-forward option that captures the authentic quality and heritage of Jeju Island.
Key Features:
-
Distilled on Jeju Island, South Korea
-
Made from 100% Jeju-grown rice
-
Blended with pure volcanic water
-
Infused with creamy, tangy yogurt flavor
-
Clean, smooth, and slightly tangy taste
-
12% ABV, versatile for neat, on the rocks, or cocktails
-
Ideal for bars, restaurants, and retail distribution
-
Embodies authentic Jeju heritage and craftsmanship
Additional information
| Manufacturer | Hallasan |
|---|---|
| Volume | 375ml |
| ALC | 12% |
