Vegemil Thick Bean Broth | 베지밀 진한콩국물
Vegemil Thick Bean Broth is a rich, creamy soy-based beverage designed for culinary use, particularly for traditional Korean dishes like 콩국수 (Kongguksu). Smooth, naturally nutty, and dairy-free, it’s ready-to-use for cafés, restaurants, and professional kitchens.
Key Features:
• Thick, creamy soy-based broth for culinary applications
• Perfect for Kongguksu and other bean-based dishes
• Smooth texture and authentic soybean flavor
• Single-serving, ready-to-use format
• Dairy-free and vegan-friendly
• Ideal for cafés, restaurants, and foodservice
• Consistent quality by Vegemil
Description
Vegemil Thick Bean Broth is a premium plant-based soymilk crafted for culinary use, offering a rich, smooth, and naturally nutty flavor. Designed to replicate the authentic taste of traditional Korean bean-based dishes, it is perfect for 콩국수 (Kongguksu), cold noodle soups, or other creative culinary applications.
This single-serving, ready-to-use format provides convenience for professional kitchens, cafés, and restaurants, eliminating the need for preparation from scratch while ensuring consistent flavor and texture. Dairy-free and vegan-friendly, Vegemil Thick Bean Broth delivers a reliable, high-quality soy-based product that simplifies menu execution and supports authentic Korean culinary experiences.
Key Features:
• Rich, creamy soy-based broth for culinary use
• Authentic bean flavor, ideal for Kongguksu and other dishes
• Smooth, thick texture
• Single-serving, ready-to-use format
• Dairy-free and vegan-friendly
• Suitable for cafés, restaurants, and professional kitchens
• Reliable, consistent quality by Vegemil
Additional information
| Manufacturer | Dr. Chung's Food Co. |
|---|---|
| Contains | Soy |
| Servings per Container | 1 cup (240ml) |
| Servings per Box | 4 |
| Net Weight | 32.13 fl oz (0.25 gal) |