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Hallasan Soju Yogurt delivers a smooth, creamy, and slightly tangy 12% ABV soju. Distilled from Jeju-grown rice and blended with volcanic water, it’s perfect for bars, restaurants, and retailers seeking a versatile, approachable Korean spirit.
Key Features:
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Distilled on Jeju Island, South Korea
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Made from 100% Jeju-grown rice
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Blended with pure volcanic water
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Infused with creamy, tangy yogurt flavor
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Clean, smooth, and slightly tangy taste
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12% ABV, ideal for neat, on the rocks, or cocktails
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Perfect for bars, restaurants, and retail distribution
Hallasan Soju Watermelon delivers a crisp, smooth 12% ABV soju infused with natural watermelon flavor. Distilled from Jeju-grown rice and blended with volcanic water, it’s perfect for bars, restaurants, and retailers seeking a versatile, fruit-forward Korean spirit.
Key Features:
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Distilled on Jeju Island, South Korea
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Made from 100% Jeju-grown rice
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Blended with pure volcanic water
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Natural watermelon flavor infusion
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Crisp, smooth, and slightly fruity taste
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12% ABV, ideal for neat, on the rocks, or cocktails
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Perfect for bars, restaurants, and retail distribution
Hallasan Soju Pineapple delivers a crisp, smooth 12% ABV soju infused with natural pineapple flavor. Distilled from Jeju-grown rice and blended with volcanic water, it’s perfect for bars, restaurants, and retailers seeking a versatile, fruit-forward Korean spirit.
Key Features:
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Distilled on Jeju Island, South Korea
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Made from 100% Jeju-grown rice
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Blended with pure volcanic water
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Natural pineapple flavor infusion
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Crisp, smooth, and slightly tropical taste
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12% ABV, ideal for neat, on the rocks, or cocktails
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Perfect for bars, restaurants, and retail distribution
Hallasan Soju Grapefruit is a crisp and smooth 12% ABV soju infused with refreshing grapefruit. Distilled from Jeju-grown rice and blended with volcanic water, it offers an approachable, fruit-forward flavor perfect for professional beverage offerings.
Key Features:
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Distilled on Jeju Island, South Korea
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Made from 100% Jeju-grown rice
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Blended with natural volcanic water
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Natural grapefruit flavor infusion
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Crisp, smooth, and slightly fruity taste
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12% ABV, versatile for neat, on the rocks, or cocktails
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Ideal for bars, restaurants, and retail distribution
Distilled in the pristine landscapes of Jeju Island, Hallasan 17 is crafted from locally grown rice and blended with pure volcanic water. This meticulous process delivers a remarkably clean, smooth, and balanced soju—perfect for discerning clientele. Ideal for upscale bars, restaurants, and retailers seeking a premium Korean spirit, Hallasan 17 embodies authenticity, quality, and the distinct character of Jeju.
Key Features:
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Distilled in Jeju Island, South Korea
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Made from Jeju-grown rice
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Blended with natural volcanic water
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Exceptionally smooth and clean finish
Hallasan 21 in 1.75 L offers the premium taste of Jeju soju in a convenient, high-volume format. Distilled from Jeju-grown rice and blended with volcanic water, it delivers a smooth, refined, and robust flavor ideal for professional beverage service.
Key Features:
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Distilled on Jeju Island, South Korea
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Made from 100% Jeju-grown rice
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Blended with pure volcanic water
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Clean, smooth, and richer profile than Hallasan 17
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1.75 L bottle for high-volume use in bars, restaurants, and distribution
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Represents authentic Jeju heritage and craftsmanship
Hwakabang Rice Biscuit Gift Set is a traditional Korean rice biscuit assortment featuring light, crunchy pancakes in three delightful flavors: almond, black sesame, and seaweed. Beautifully packaged and shelf-stable, it’s an ideal gifting and retail item for grocers and specialty stores.
Key Features:
• Traditional Korean rice biscuit set with three flavors: almond, black sesame, and seaweed
• Light, crispy texture with a clean, comforting flavor
• Made from quality rice
• Gift-ready, shelf-stable packaging
• Suitable for all ages
• Ideal for grocery, specialty retail, and seasonal gifting
Daedoo Foods Bingsu Rice Cake (찹쌀빙수떡) is a classic glutinous rice cake topping made for Korean shaved ice desserts. Soft, chewy, and neutral in flavor, it pairs perfectly with milk bingsu, red bean, and fruit without overpowering the dish.
Key Features:
• Traditional glutinous rice bingsu rice cake
• Soft, chewy texture for cold desserts
• Clean, neutral flavor
• Classic white (non-rainbow) variety
• Ideal for cafés, dessert shops, and foodservice
• Authentic Korean product by Daedoo Foods
Iseongdang Steamed Brown Rice Bun (이성당 현미찐빵) is a soft, gently steamed Korean bun made with brown rice. Lightly sweet and moist in texture, it’s a comforting snack or light meal option for retail and foodservice.
Key Features:
• Steamed Korean bun made with brown rice
• Soft, moist texture
• Light, subtle sweetness
• Easy to prepare by steaming
• Suitable for retail and foodservice
• Authentic Korean bakery product by Iseongdang
Hwakwabang’s Cookies & Cream Mochi pairs soft, chewy glutinous rice mochi with a smooth cookies & cream–flavored filling. Familiar, approachable, and modern, it’s an easy-selling dessert option for retail and gift assortments.
Key Features:
• Glutinous rice mochi with cookies & cream filling
• Soft, chewy texture
• Balanced, approachable sweetness
• Bite-sized dessert format
• Ideal for retail and gifting
• Crafted by Hwakwabang
Hwakwabang’s Strawberry Mochi features soft, chewy glutinous rice mochi filled with smooth strawberry-flavored cream. Light, fruity, and approachable, it’s a dependable dessert option for retail and gift assortments.
Key Features:
• Glutinous rice mochi with strawberry filling
• Soft, chewy texture
• Light, fruit-forward sweetness
• Bite-sized dessert format
• Ideal for retail and gifting
• Crafted by Hwakwabang
Iseongdang Steamed Red Bean Bun (이성당 쌀찐빵) is a soft Korean steamed bun filled with subtly sweet red bean paste. Perfect as a comforting snack or light meal, it’s easy to prepare and ideal for retail and foodservice.
Key Features:
• Steamed Korean bun with red bean filling
• Soft, tender exterior with sweet filling
• Easy to prepare by steaming
• Suitable for retail and foodservice
• Authentic Korean bakery product by Iseongdang
Hwakawabang's Mini Strawberry Cheesecake is a single-serve cheesecake with creamy filling, buttery crust, and a sweet strawberry topping. Perfect for retail, cafés, and foodservice, it delivers a convenient and indulgent dessert experience.
Key Features:
• 70g individual cheesecake with strawberry topping
• Creamy filling with buttery crust
• Sweet, fruity flavor
• Ready-to-serve and convenient
• Suitable for retail and foodservice
• Ideal for desserts and snacks
Hwakawabang's Mini Sweet Potato Cheesecake is a single-serve cheesecake with creamy filling, buttery crust, and natural sweet potato flavor. Perfect for retail, cafés, and foodservice, it delivers a convenient and indulgent dessert experience.
Key Features:
• 70g individual cheesecake with sweet potato flavor
• Creamy filling with buttery crust
• Naturally sweet and subtly earthy taste
• Ready-to-serve and convenient
• Suitable for retail and foodservice
• Ideal for desserts and snacks
Hwakawabang's Mini Cheesecake is a single-serve, creamy cheesecake with a buttery crust. Perfect for retail, cafés, and foodservice, it delivers indulgent flavor in a convenient portion.
Key Features:
• 70g individual cheesecake
• Creamy filling with buttery crust
• Ready-to-serve and convenient
• Suitable for retail and foodservice
• Ideal for desserts and snacks
Daedoo Foods' Premium Carrot Bread (진짜 당근빵) is a soft Korean bread made with real carrots. Moist and subtly sweet, it’s a wholesome snack or light meal option, ideal for retail and foodservice.
Key Features:
• Korean bread with real carrots
• Soft, tender texture
• Natural sweetness and subtle earthy flavor
• Easy to bake, steam, or serve
• Suitable for retail and foodservice
• Authentic Korean bakery product by Daedoo Foods
Daedoo Foods's Premium Pumpkin Bread (진짜 단호박빵) is a soft Korean bread made with real pumpkin. Moist and subtly sweet, it’s perfect as a wholesome snack or light meal for retail and foodservice.
Key Features:
• Korean bread with real pumpkin
• Soft, tender texture
• Naturally sweet with subtle earthy flavor
• Easy to bake, steam, or serve
• Suitable for retail and foodservice
• Authentic Korean bakery product by Daedoo Foods
Daedoo Foods' Premium Chestnut Bread (진짜 통밤빵) is a soft Korean bread filled with whole chestnuts. Moist and naturally sweet, it’s perfect for retail and foodservice as a snack or light meal.
Key Features:
• Korean bread with whole chestnuts
• Soft, tender texture
• Naturally sweet with nutty flavor
• Easy to bake, steam, or serve
• Suitable for retail and foodservice
• Authentic Korean bakery product by Daedoo Foods
Daedoo Foods' Premium Corn Bread (진짜 옥수수빵) is a soft Korean bread made with real corn. Moist and naturally sweet, it’s perfect as a snack or light meal for retail and foodservice.
Key Features:
• Korean bread with real corn
• Soft, tender texture
• Naturally sweet with subtle corn flavor
• Easy to bake, steam, or serve
• Suitable for retail and foodservice
• Authentic Korean bakery product by Daedoo Foods
Daedoo Foods' Premium Sweet Potato Bread (진짜 고구마빵) is a soft Korean bread made with real sweet potato. Moist and naturally sweet, it’s perfect as a snack or light meal for retail and foodservice.
Key Features:
• Korean bread with real sweet potato
• Soft, tender texture
• Naturally sweet with subtle earthy flavor
• Easy to bake, steam, or serve
• Suitable for retail and foodservice
• Authentic Korean bakery product by Daedoo Foods
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![Rice Cake SongPyeon [MOSI] | 모시송편](https://www.shoint.com/wp-content/uploads/2025/01/MOSI-500x500.jpg)
Rice Cake Songpyeon [Mosi] (모시송편) is a traditional Korean rice cake made with mosi leaves, offering a natural green color and subtly earthy flavor. Soft and chewy in texture, it’s a distinctive dessert or snack option for retail and foodservice.
Key Features:
• Traditional Korean Songpyeon rice cake
• Made with mosi leaves
• Natural green color
• Soft, chewy texture
• Subtle sweetness with herbal notes
• Easy to prepare by steaming
• Suitable for retail and foodservice