Shaku Japanese Style Sake Berry Liqueur combines smooth sake character with bright mixed berry flavors for a refreshing, fruit-forward experience. Available in 200ml and 700ml, it’s a versatile option for cocktails, spritzes, and chilled serves across on-trade and retail.
Key Features:
• Sake-based berry liqueur
• Smooth, fruit-forward flavor profile
• Light sweetness with clean finish
• Available in 200ml and 700ml
• Suitable for cocktails or chilled service
• Premium Japanese-inspired packaging
• Ideal for bars, restaurants, and retail channels
Shaku Japanese Style Shochu – Peach Flavor blends smooth Japanese-style shochu with ripe, fragrant peach notes at 40% ABV. Fresh, fruit-forward, and versatile, it’s an excellent choice for cocktails, highballs, and premium spirits programs.
Key Features:
• Peach-flavored Japanese-style shochu-inspired spirit
• 40% ABV
• Fresh, fruit-forward profile
• Suitable for cocktails or sipping
• Premium, eye-catching packaging
• Ideal for bars, restaurants, and retail channels
Shaku Japanese Style Shochu – Coffee Flavor combines smooth Japanese-style shochu with bold roasted coffee notes at 40% ABV. Rich, aromatic, and versatile, it’s well suited for cocktails, café-style serves, and premium spirits selections.
Key Features:
• Coffee-flavored Japanese-style shochu-inspired spirit
• 40% ABV
• Rich roasted coffee profile
• Suitable for cocktails or sipping
• Premium, eye-catching packaging
• Ideal for bars, cafés, and retail channels
Shaku Japanese Style Shochu is a premium distilled spirit inspired by traditional Japanese shochu, bottled at 40% ABV. Smooth, versatile, and visually striking, it’s an excellent choice for cocktails, sipping, and premium spirits programs.
Key Features:
• Japanese-style shochu-inspired spirit
• 40% ABV
• Smooth, clean flavor profile
• Suitable for cocktails or neat service
• Premium packaging for strong shelf appeal
• Ideal for bars, restaurants, and retail channels
Yantai Guniang is a classic Chinese baijiu known for its clean aroma, smooth structure, and approachable flavor profile. Produced in Yantai, a region with a long-standing distillation heritage, this spirit offers gentle grain notes with a crisp, balanced finish that appeals to both experienced baijiu drinkers and newcomers. Its refined character makes it suitable for traditional service as well as casual consumption.
Available in 100ml and 375ml formats, Yantai Guniang is designed to support a range of B2B applications, from individual sampling and gift packs to table service and retail sales. The smaller format encourages trial and controlled pours, while the larger bottle suits on-premise and take-home use. With consistent quality and recognizable positioning, it is a practical and versatile addition to restaurant, bar, and retail spirit portfolios.
Key Features:
• Traditional Chinese baijiu
• Clean aroma with smooth, balanced flavor
• Approachable profile for broad consumer appeal
• Available in 100ml and 375ml bottles
• Suitable for sampling, gifting, and table service
• Ideal for restaurants, bars, and retail channels
• Traditional Korean Beopju rice wine
• Refined, smooth flavor with gentle sweetness
• Heritage-inspired craftsmanship
• Ideal for pairing with Korean cuisine
• Suitable for specialty retail and foodservice
• 24% ABV premium soju
• Strong, full-bodied character
• Clean, smooth finish
• Ideal for straight or chilled consumption
• Suitable for foodservice and retail channels
• 23% ABV Korean soju
• Strong yet clean flavor profile
• Smooth, classic finish
• Ideal for straight or chilled service
• Suitable for foodservice and retail
• Lower-alcohol Korean soju
• Smooth and approachable flavor
• Clean, mild finish
• Ideal for straight or mixed service
• Suitable for retail and foodservice channels
• Classic, smooth soju profile
• Clean, neutral finish
• Ideal for straight or mixed drinks
• Available in 375ml, 750ml, and 1.75L
• Suitable for retail and foodservice channels
Yantai Rang 21° is a premium Chinese baijiu with smooth, balanced flavor and subtle sweetness. Ideal for sipping, cocktails, and retail or foodservice applications.
Key Features:
• Premium 21° ABV baijiu
• Smooth, clean taste with delicate grain notes
• Versatile for foodservice and retail
• Suitable for restaurants, bars, hotels, and retail
• Reliable quality by Yantai
Golden Blue The Sappirus is a premium Korean soju with smooth, crisp flavor and subtle floral sweetness. Perfect for cocktails, table service, and retail.
Key Features:
• Premium Korean soju
• Smooth and slightly sweet with floral notes
• Versatile for foodservice and retail
• Ideal for restaurants, bars, hotels, and specialty stores
• Reliable quality by Golden Blue
Daesun Soju is a smooth, premium Korean spirit with a clean, slightly sweet flavor. Available in retail and foodservice sizes, ideal for cocktails, dining, and retail.
Key Features:
• Premium Korean soju
• Smooth and slightly sweet
• Versatile for cocktails and dining
• Suitable for restaurants, bars, and retail
• Reliable quality by Daesun
• Sweet Korean rice punch
• Naturally sweet, smooth flavor
• Traditional fermented rice beverage
• Ready to serve
• Suitable for retail and foodservice
• Reliable quality by Kitchen Story
Danongwon Brown Rice Green Tea blends green tea with roasted brown rice for a smooth, nutty, and lightly toasted flavor. A traditional, easy-drinking option ideal for retail and foodservice environments.
Key Features:
• Brown rice green tea blend
• Nutty, toasted aroma
• Smooth, balanced flavor
• Easy to prepare and serve
• Suitable for retail and foodservice
• Trusted quality by Danongwon
Key Features:
• Solomon’s Seal herbal tea
• Smooth, mildly sweet flavor
• Traditional Korean tea profile
• Easy to prepare and serve
• Suitable for retail and foodservice
• Trusted quality by Danongwon
Key Features:
• Korean ginseng tea
• Single-serving, easy preparation
• Balanced, earthy flavor profile
• Wellness-focused beverage option
• Suitable for retail and foodservice
• Reliable quality by Lenith
Andong Mango is a smooth, fruit-forward rice wine infused with ripe mango flavor and a clean, refreshing finish. Crafted in Andong at 12% ALC, it’s an easy-drinking option for bars, restaurants, and retailers seeking a tropical Korean flavored rice wine.
Key Features:
• Crafted in Andong, South Korea
• Infused with juicy mango flavor
• Smooth, refreshing, and approachable
• 12% ALC
• Ideal for chilled service or cocktails
• Perfect for bars, restaurants, and retail
- Distilled on Jeju Island, South Korea
- Made from 100% Jeju-grown rice
- Blended with pure volcanic water
- Natural orange flavor infusion
- Crisp, smooth, and slightly citrusy taste
- 12% ABV, ideal for neat, on the rocks, or cocktails
- Perfect for bars, restaurants, and retail distribution
Hallasan Soju Peach delivers a crisp, smooth 12% ABV soju infused with natural peach flavor. Distilled from Jeju-grown rice and blended with volcanic water, it’s perfect for bars, restaurants, and retailers seeking a versatile, fruit-forward Korean spirit.
Key Features:
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Distilled on Jeju Island, South Korea
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Made from 100% Jeju-grown rice
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Blended with pure volcanic water
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Natural peach flavor infusion
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Crisp, smooth, and slightly fruity taste
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12% ABV, ideal for neat, on the rocks, or cocktails
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Perfect for bars, restaurants, and retail distribution



![Japanese Style Shochu [Peach Flavor]](https://www.shoint.com/wp-content/uploads/2026/01/Japanese-Style-Shochu-Peach-500x500.png)
![Japanese Style Shochu [Coffee Flavor]](https://www.shoint.com/wp-content/uploads/2026/01/Japanese-Style-Shochu-Coffee-500x500.png)
![Japanese Style Shochu [Original]](https://www.shoint.com/wp-content/uploads/2026/01/Japanese-Style-Shochu-500x500.png)





















